Wednesday, March 28, 2012

3-28-12




Do you ever have this problem?
Yup, that's me. Trying to clean the basement and find
goodies all the time! Like this morning, I ran across
this cool wallpaper border that I forgot all about.
My mind starts wandering away from cleaning and starts
to think about how this border would look in the
laundry room with the pink and green fabric I want
to put in there. Ooooh, 50's retro, lol.




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Supper and dessert tonight-

Tacos, soft and hard
and for dessert is a cookie I just threw together.
-1 pkg chocolate chip cookie mix
-1 small package vanilla pudding
-1 egg
-1/2 cup butter
-1/4 cup chocolate toffee pieces

Mix everything together and scoop tablespoonfuls
of dough from bowl. Roll only top of cookie dough
ball into the toffee pieces. Place on ungreased
cookie sheet. Bake 350 degrees 10 minutes.
Remove from cookie sheet and onto a wire rack to cool.

So good when you have a sweet tooth.
A little crunchy on the outside but
soft on the inside.



For the tacos I scrounged up a few ingredients.
Fried up a pound of hamburger and a pound of sausage.
That's all the ground meat I could find so I combined
the two. Drain grease. Add in a jar of mild, chunky salsa.

Place hard tacos and/or tortilla shells over the oven rack
bars. Turn oven on to 350 degrees til the preheat
beep sounds then turn off oven. Tacos will warm
while you are preparing your salad and meat.

Spoon meat mixture into tacos, add lettuce, shredded cheese
and sour cream. Top with taco sauce.
When we visit Taco Bell and get one too many taco sauce packets, instead
of throwing them away, we bring them home and collect them
in a zip bag in the fridge.



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